Description
- Single Origin means the coffee beans come from one specific region or farm, rather than being blended from multiple sources.
- 100% Bourbon refers to the Bourbon variety of Arabica coffee, known for its sweetness and balanced flavor.
- The coffee is grown at an elevation of about 5,000 feet above sea level, which helps develop more complex and refined flavors.
- It is cultivated under strict quality standards to ensure consistency and high quality.
Flavor Notes
You can expect flavors of:
- Fruity orange – bright citrus-like notes
- Brown sugar – natural sweetness with caramel-like characteristics
- Cocoa – subtle chocolate flavors
Body & Acidity
- Creamy, medium-to-full body – a smooth, rich mouthfeel that feels substantial rather than light or watery.
- Sweet acidity – a pleasant, balanced brightness that enhances the flavor without being overly sharp or sour.
Summary
This is a high-quality Guatemalan Arabica coffee with a smooth, creamy texture and a flavor profile featuring orange-like fruitiness, brown sugar sweetness, and cocoa notes, complemented by a balanced, sweet acidity.
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